Private Dining at its best
— head chef —
With a background that includes renowned restaurants like Mesa in Zürich, Air Republic in Cadzand, Le Pristine in Antwerp, and Rico's in Küsnacht, Chef Valentin's culinary journey has shaped his passion for seafood and traditional flavors.
Join Chef Valentin Devigus as he invites you to indulge in a gastronomic voyage where tradition meets innovation, and where extraordinary flavors come to life. Get ready to savor exceptional cuisine crafted with passion, skill, and a deep appreciation for the art of cooking.
Savoré
Valentin Devigus
email: contact@savoré.ch
P: +41797178716
Savoré team stands ready to assist you at anytime.
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